Feb 26, 2021  
2020-2021 Catalog and Student Handbook 
    
2020-2021 Catalog and Student Handbook
Add to Portfolio (opens a new window)

AGRM 1120 - Beef Cattle Management

3 credit(s)

A course dealing with the economics of the cattle business, selection and breeding programs, feeding, herd health, marketing, and facilities for raising and handling beef cattle. Special emphasis will be given to the economics of daily management decisions. As needed. (T)
3 hours lecture



Add to Portfolio (opens a new window)