Apr 28, 2024  
2012-2013 Catalog and Student Handbook 
    
2012-2013 Catalog and Student Handbook [ARCHIVED CATALOG]

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HMGT 2715 - Hospitality Industry Training

3 credit(s)

Training is the key to enhancing employee productivity and keeping employees motivated. Here’s the help you need to develop, conduct and evaluate one-on-one and group training that will reduce turnover, improve employees’ job performance, and help your organization attain its goals. This course is full of ideas you can easily put into action! As required



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