| |
Nov 03, 2025
|
|
|
|
|
HMGT 1250♦ - Service Management3 credit(s)
Discover how to plan for and manage the different types of food and beverage operations in a hotel, including coffee shops, gourmet dining rooms, room service, banquets, lounges, and entertainment/show rooms. F, S, Su
Add to Portfolio (opens a new window)
|
|